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A sweet and salty combination of bourbon infused salt, Maple Sugar from Paul Family Farm, dried figs and hibiscus leaf powder make this salt a taste bud delight.


This salt may be used as a rub on meats like chicken and pork. It can be sprinkled over sweet potatoes, pumpkin, or roasted vegetables. Top a pie, cookies or even ice cream to add flavor depth to these treats.

Bourbon Maple Fig Salt

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