top of page

Lavender Hibiscus Figarita.

​

Ingredients:

7-8 peeled Celeste figs

1 oz. TMF Lavender Hibiscus Simple Syrup

2 oz. Tequila

1 tsp. Lime Juice

TMF White Wine Lavender Salt

​

Directions:

Place figs in a blender with syrup, tequila and lime juice. Puree until smooth. Add ice and blend until mixed. Rim a glass with TMF's Lavender White Wine Salt and carefully pour figarita into glass. Garnish with fresh fig and enjoy!

​

20200726_145451.jpg
bottom of page