TRYON MOUNTAIN FARMS

Lavender Hibiscus Mojito

• 1 oz.  Tryon Mountain Farms Lavender Hibiscus Simple Syrup

• 2 oz.  Bacardi Rum

• 6 to 8  Mojito Mint leaves

• Fresh Lime Wedges                                                                

                                       

Preparation

In a glass, add the lime wedges, Lavender Hibiscus Simple

Syrup. Gently muddle until the limes release juice and the mint

is bruised.

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Fill with crushed ice and stir once again.

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Add club soda and garnish with mint or a sprig of lavender.

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